Join us for a two-hour experience designed to uncover the true essence of Neapolitan street food (and more!).

Immerse yourself in the vibrant atmosphere of the Pignasecca market, the oldest and most fascinating market in Naples’ historic center. Savor the authentic flavors of tradition -rich in culinary culture- by stopping at six iconic local eateries.

Our adventure begins with a refined aperitivo: a glass of Spritz, the quintessential Italian cocktail with a fresh and lively taste that perfectly balances sweetness and bitterness, accompanied by a mixed platter of local cured salami and mozzarella - a delicious way to start our culinary journey.
Next, we’ll dive into local culinary history: from the delicious frittatina di pasta to the tarallo (a savory biscuit) and the famous seafood "cuoppo fritto" (a cone of fried seafood) prepared by a renowned fishmonger.
After that, as tradition dictates, we’ll taste classic meatballs in tomato sauce, renowned worldwide.
Naturally, we’ll end on a sweet note with a typical Neapolitan dessert of your choice, accompanied by a toast with the famous Limoncello from Sorrento or a scoop of artisanal gelato.

As you savor these delicacies, our guide will share the fascinating stories and legends behind each dish. Lose yourself in the enchanting alleys of the city, where street food is not just about taste but is deeply intertwined with the soul of Naples, blending centuries of tradition with unforgettable flavors.

*VEGETARIAN OPTION AVAILABLE